$90 per person plus 6% sales tax and 20% house fee
Open Bar
Includes 4 Hours of Open Call Bar
A selection of standard- call spirits, handcrafted beer, select wines, domestic champagne, mixers
Premium bar offer additional
Congratulatory Toast
Sparkling wine served to your guest for the traditional toast
Hors d'oeuvres
Stationary Displayed & Passed Hors d'oeuvres service for 1 hour to include:
Crudités and Cheese Display
Julienne carrots, celery, grape tomato
Imported brie, gorgonzola, goat and cheddar cheese
Assorted crackers
Strawberries, grapes
Assorted Bruschetta & Homeade Hummus Station
Freshly Diced Tomato & Mozzarella, Sautéed Eggplant & Shallot, Grilled Crostini Hummus, Tortilla Crisps, Soft Pita wedges
Butlered Hors D’ Oeuvres
Please select 6
Mini Chicken Quesadillas
Tortilla raft
Salsa
|
Samosas
Peas, potato, phyllo
Curried sour cream |
Curried Chicken Salad
Signature Homemade Potato Chip
|
Sliced Marinated Steak
Horseradish cream |
Breaded Cheese Ravioli
Marinara sauce
|
Vegetable Dumplings
Ginger bing cherry dipping sauce |
Caprese Skewer
Fresh mozzarella, cherry tomato
Basil olive oil
|
Chipotle Pork Slider
House made malted barley mini roll
Fried jalapeno |
Skewered Blackened Beef
Lemon grass marinade
|
Smoked Salmon Tartare
Tobiko caviar, savory mini cone |
Mini Crab Cakes
Remoulade sauce |
Sips of Seasonal Soups |
Seated Dinner
Starter:
One Selection:
House Salad
Romaine, mesclun greens
Dried cranberries, sliced pimento olives
Toasted pinenuts, white balsamic vinaigrette
Caesar Salad
Shaved Asagio, Caesar dressing
Housemade malted barley croutons
Raspberry Spinach Salad
Red onions, gorgonzola, charred peppers
Raspberry vinaigrette
Entrees
Entrees include Housemade Malted Barley Rolls, Whipped Butter
Selection of Two, Dietary Restricted Available:
Third entrée option: Add $5 pp
***Preorder Required
Chicken Piccata
Mashed potato, seasonal vegetable
Lemon garlic caper butter
|
Mac “n” Cheese Cavatappi Pasta
Roasted chicken, suntanned tomato
Rosemary chevre, crusty breadcrumb topping |
Roasted Chicken Roulade
Spinach, sausage, ricotta cheese
Scallion basmati rice
Fire roasted pepper coulis
|
Penne Pasta
Tomato, mozzarella, basil, EVOO
Fire roasted pepper coulis
Grilled artisan bread |
Grilled Salmon
Basmati rice, seasonal vegetable
Lemon grass sauce
|
Brewery Made Meatloaf
House mashed, seasonal vegetables
Mustard Gravy |
Vegetarian Tortellini Rose
Tomato, mushroom, cream
Grilled artisan bread
|
Grilled Sirloin
Mashed potato, seasonal vegetable
Teriyaki marinate |
Slow Roasted Pork Loin
Bacon wrapped
Caramelized apple buerre blanc
|
Vegetarian Timbale
Mushroom duxelles, baby spinach
Rouille crust, charred asparagus bed |
Roasted Tenderloin of Beef
Additional $8 per person
Horseradish créme
|
Braised Short Ribs
Polenta, baby carrots, pearl onions |
*Coffee & Tea Service Included *Cake Service Include-cake provided by client
*Wedding Cake will be cut and served to your guest
**In House Linens provided - special color request will be an additional charge.
|
|
